Can you tell how much I enjoy baking from The Doggy Bone Cookbook by Michele Bledsoe? This is a cheesy treat that’s easy to make and you probably have the stuff in your kitchen right now.
Ingredients
1/2 cup Cheddar Cheese (shredded)
2 tablespoons Margarine
1 1/2 cups Whole Wheat Flour
1/2 cup Milk
Directions
Preheat oven to 375 degrees fahrenheit.
Allow margerine to come to room temperature then cream with cheese. Add milk and flour and knead on floured surface. Roll 1/4 inch thick and cut with cookie cutter.
Bake for 30-35 minutes or until edges start to brown.
Cool and refrigerate.
Adapted from The Doggy Bone Cookbook by Michele Bledsoe
You can buy it from Amazon by clicking the book below.
Published by Come & Get It Publishing
PDF 
{ 2 comments… read them below or add one }
Oh milk and cheese. With that treat I can make him do anything.
I can think of two little people that would LOVE for me to make these!