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Doggy Dessert Chef

Your site for canine eats and tasty treats!

September 27, 2011

(wheat-free) peanut butter carob

wheat free peanut butter carob dog treat/biscuit recipe

Ingredients
1/2 cup Peanut Butter
1 Egg
1/4 teaspoon Vanilla Extract
1 cup Carob Powder
1/4 cup unsalted Peanuts, crushed
1/4 cup Milk

Directions
1. Preheat oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
2. In a large bowl mix all ingredients one at a time, stirring well after each addition.
3. Scoop out dough using a tablespoon and roll into balls.
4. Place balls onto prepared baking sheet and flatten.
5. Bake for 10 to 15 minutes or until cookies are slightly cracked at the edges.
6. Cool and refrigerate.
Makes 3 to 4 dozen rounds

wheat free peanut butter carob dog treat/biscuit recipe

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Filed Under: Gluten Free, Nuts, Sensitive, Vegan Tagged With: carob powder, eggs, milk, peanut butter, peanuts, vanilla extract

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