strawberry banana popsicles

I’m sure you were wondering what I was making with my oxo food scale and that tasty pile of strawberries.

Ingredients
1 cup plain Yogurt, divided
1 pound Strawberries,  divided
1 Banana
4 Rawhide Sticks

First Layer
1/2 pound Strawberries, chopped
1/2 cup plain Yogurt
Add strawberries and yogurt to a blender or food processor and blend until smooth

Second Layer
1 Banana, chopped
1/2 cup plain Yogurt
Add banana and yogurt to a blender or food processor and blend until smooth

Third Layer
1/2 pound  Strawberries, chopped
Add strawberries to a blender or food processor and blend until smooth

Directions
1. Pour an inch or so of  your first layer mixture into the bottom of each cup.
2. Allow to freeze for 30 minutes, and insert your rawhide stick.
3. Repeat pouring the layers, allowing them to set 30 minutes in between, until  they are all used.
4. Freeze for 8 hours to allow them to fully set.
5. Run warm water around the mold to remove the popsicle.
Makes 4 popsicles.

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