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sweet potato bacon pineapple biscotti

(wheat and gluten-free) sweet potato bacon pineapple biscotti dog treat/biscuit recipe

(wheat and gluten-free) sweet potato bacon pineapple biscotti dog treat/biscuit recipe

sweet potato bacon pineapple dog treat recipe

Ingredients

  • 2 slices Bacon crisply cooked and crumbled
  • 1/2 cup mashed Sweet Potato
  • 1/2 cup Pineapple Juice
  • 2 tablespoons Parmesan Cheese
  • 1/2 teaspoon Baking Powder
  • 1 cup Brown Rice Flour

Instructions

  • Preheat oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
  • Combine all ingredients and knead, by hand, until all ingredients are well mixed.
  • Form dough into flat logs about 3 inches wide and 1/2 inch high. Bake on prepared baking sheet for 15 minutes.
  • Remove from oven and allow to cool for 10 minutes then cut logs into 1/2 inch slices.
  • Place slices back on backing sheet and bake for 10 to 15 minutes until the slices are dry and crunchy.
  • Cool and refrigerate.
  • 2 to 3 dozen.

(wheat and gluten-free) sweet potato bacon pineapple biscotti dog treat/biscuit recipe

(wheat and gluten-free) sweet potato bacon pineapple biscotti dog treat/biscuit recipe

2 Comments

  1. Terri
    November 12, 2015 / 3:22 pm

    Can wheat flour be used instead of brown rice?

  2. DoggyDessertChef
    Author
    November 12, 2015 / 7:59 pm

    You can Terri, the recipe should work just the same. I hope your pups like them.