1/2 cup Raspberries, chopped
1/2 cup Pumpkin Puree
1/4 tablespoon Cinnamon
1/2 cup Brown Rice Flour
1. Preheat oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
2. Mix ingredients in a large bowl until well combined.
3. Spoon 1/2 teaspoon fulls of dough onto prepared baking sheet
4. Bake for 10 to 15 minutes. Cool and refrigerate.
Makes 1 to 2 dozen treats.