1/2 cup grated Carrot
1/2 cup Peanut Butter
1 cup Spelt Flour
1/4 cup Water
1. Preheat oven to 350 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
2. In a large bowl mix all ingredient until well combined.
3. Once dough is well mixed roll dough into 1/2 inch balls and place them a inch apart onto the prepared baking sheet. Press down on the tops to flatten.
4. Bake for 10 to 15 minutes. Cool and refrigerate.
Makes 2 to 3 dozen rounds