Or spinach skulls, if you’re not feeling creepy.
1 cup chopped Spinach
1 tablespoon Flaxseeds
1 cup Water
1. Mix the chopped spinach, flaxseeds and water in a blender and blend until smooth enough to pour.
2. Dust your mold with cinnamon, use as much as you think your dog would enjoy.
3. Pour the spinach mixture into molds and allow to freeze for up to eight hours to allow them to fully set.
4. Run warm water around the mold to remove.