1 Seedless Watermelon, rind removed
3 Basil leaves, chopped
Ginger, to taste
1. Evenly slice the watermelon, the thinner they are the faster they will dry but thicker chews last longer.
2. Place watermelon slices onto dehydrator trays and sprinkle with ginger.
3. Top with chopped basil leaves and allow to dry until chewy.
Cool and store in an air tight container