1/4 cup Blueberries
1/4 cup chopped Cantaloupe
1 tablespoon Molasses
1 cup Oat Flour
1. Preheat oven to 350 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
2. Puree blueberries and cantaloupe until smooth.
3. Mix puree and the rest of the ingredients in a large bowl until well combined.
4. Spoon 1/2 teaspoon fulls of dough onto prepared baking sheet
5. Bake for 10 minutes. Cool and refrigerate.
Makes 1 to 2 dozen treats.