Preheat oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.

In a large bowl combine all ingredients until well mixed.

Roll out dough on floured surface 1/4 inch thick. Cut into shapes with the cutter of your choice.

Place biscuits on prepared baking sheet and poke with a fork to prevent air bubbles. Cook for 10 to 15 minutes.

Cool and refrigerate.