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rosemary yam chews dog treat recipe
Ingredients
2 to 3
medium sized Yams
2
teaspoons
fresh Rosemary
finely chopped
Instructions
Evenly slice your yams, the thinner they are the faster they will dry.
Arrange in a single layer on your dehydrator tray.
Sprinkle chopped rosemary over slices.
Dehydrate until dry, mine took about a day but they were cut very thick.
Notes
If you have a food dehydrator that can be used to dry the meat too, just follow the manufacture instructions.