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Dehydrated Pig Ears Dog Treat Recipe
Ingredients
2 to 3
Pig Ears
Instructions
Wash your pig ears with water, removing any dirt and hair
Cut the pig ears into pieces appropriate for your dog's size.
Preheat oven to 180 degrees fahrenheit.
Place on a cookie sheet 1/2 inches apart, dry in oven, with the door slightly open to let out moisture, until meat is dry appearance and texture
Notes
If you have a food dehydrator that can be used to dry the meat as well, just follow the manufactures instructions.