Preheat oven to 400 degrees Fahrenheit and line a baking sheet with foil.
In a large bowl mix all ingredients, by hand, until well combined.
Shape into meatballs between 1/2 to 1 inches in diameter.
Place on foil lined baking sheet, and bake for 15 to 20 minutes until no longer pink in center and an inserted thermometer reads 160 degrees Fahrenheit.
Allow to cool before serving.