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blueberry sweet potato chews dog treat recipe

Ingredients

  • 2 to 3 Sweet Potatoes
  • 1 cup Blueberries pureed
  • 1 teaspoon Cinnamon
  • 1 tablespoon Molasses
  • 1/2 teaspoon Ginger
  • 2 cups Water more if needed

Instructions

  • Combine blueberries, cinnamon, molasses, ginger and water in a bowl.
  • Evenly slice your sweet potatoes, the thinner they are the faster they will dry but thicker chews last longer.
  • Place sweet potato slices into the marinade and allow to marinate for at least an hour in the refrigerator.
  • Preheat oven to 250 degrees fahrenheit.
  • Place on a cookie sheet 1/4 inches apart, brush with marinade for additional flavor.
  • Dry in an oven, with the door slightly open to let out moisture, until you have achieved the texture you want.
  • Cool and store in an air tight container.

Notes

If you have a food dehydrator that can be used to dry the meat as well, just follow the manufactures instructions.