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liver & sweet potato trail mix dog treat recipe


  • 1 Carrot
  • 1 Banana
  • 1 Sweet Potato
  • 1/2 to 1 pound Chicken Livers
  • * You can use any dog safe fruits or vegetables for you trail mix


  • Preheat oven to 180 degrees fahrenheit.
  • Slice the fruits and vegetables to the desired size.
  • Clean the chicken livers, then carefully slice them into strips and remove all the fat you can from the meat. They are easier to cut if allowed to freeze slightly.
  • Place on a foil lined cookie sheet.
  • Dry in an oven, with the door slightly open to let out moisture, for about 3 to 4 hours, until items are dry in appearance and texture.
  • Cool and store in an air tight container.


If you have a food dehydrator that can be used to dry the meat too, just follow the manufacture instructions