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pineapple chicken dog treat recipe


  • 1 20 ounce can crushed Pineapple, drained
  • 1 cup chopped Chicken
  • 1/4 cup Butter softened
  • 1/2 teaspoon dried Rosemary crushed
  • 1/4 cup Wheat Germ
  • 2 1/2 cup Whole Wheat Flour


  • Preheat oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
  • In a large bowl mix all ingredients one at a time, stirring well after each addition
  • Knead dough into ball and roll onto a floured surface 1/4 inch thick and cut with the cookie cutter of your choice.
  • Place on your prepared cookie sheet and bake for 10 to 15  minutes, allow to sit in the cooling oven to allow them to harden. Cool and refrigerate.
  • Makes 2 to 3 dozen Bears.