Preheat oven to 350 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
In a large bowl mix all ingredients one at a time, kneading well after each addition.
Knead dough into ball and roll onto a floured surface 1/4 inch thick. Cut with the cookie cutter of your choice. Use a fork poke holes in the tops of the biscuits to prevent then from puffing up.
Place on your prepared cookie sheet and bake for 10 minutes. Cool and refrigerate.
Makes 5 to 6 dozen frogs.