Preheat oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
In a large bowl add all ingredients and mix well.
Knead dough into ball and roll onto a heavily floured surface (the dough is very sticky) 1/4 inch thick and cut with your cookie cutter of your choice.
Place on prepared baking sheet and bake for 10 to 15 minutes. Cool and refrigerate.
Makes 2 to 3 dozen rounds.