Sweet Potato Pineapple Frozen Treat
Ingredients
- 1/2 cup chopped pineapple
- 1 cup mashed sweet potato
- 1 teaspoon cinnamon
- 1 13.5 ounce can coconut milk
Instructions
- Puree pineapple and coconut milk until well smooth.
- In a large bowl mix with mashed sweet potato until well combined.
- Pour into bread pan and freeze for a minimum of eight hours before serving.