Looking for dog treats to satisfy your favorite fur friend all year round?
From the authors of “Will Bake for Wags” comes a new recipe book full of treats to make for your dog.
From New Year’s to the Holidays, and every season in between, find fun and easy to make dog treats and biscuits to keep your dog’s tail wagging. There are recipes for each season along with tips to prepare your kitchen, foods to avoid, and baking resources.
Find a wide range of doggy delights including biscuits, frozen treats, jerky, biscotti, pupcakes and doughnuts. Each recipe is illustrated and contains easy step-by-step instructions.
Keep your dog’s tail wagging all year long with the weekly treats in this easy to follow dog treat recipe book.
Tennille Harron is a dog lover, author of “A Year of Wags”, and founder of www.doggydessertchef.com. Tennille did not set out to be a doggy chef, but when her first dog developed stomach issues, she decided to take matters into her own hands. With the assistance of her furry sidekicks, co-chefs Rose and Hazel, who are always willing to test out a new recipe, Tennille has been creating treats for puppy pals all over the globe. Tennille strongly believes the best way to show our canine families how much we love them is by keeping them healthy, happy, and strong, and that motto shows in every one of her creations. Her life has really gone to the dogs, and she could not be happier about it!
Derk Harron started drawing before he could walk. He illustrated the dog treat cook book, “A Year of Wags,” and has been doing art for doggydessertchef.com for years. Derk was the cartoonist of his high school and college newspaper which led him to get an associate degree in Comic Sequential Art. When he’s not doing commissions or drawing comics of his two cute dogs, Rose and Hazel, he’s posting his art on derkart.com. Art will always be apart of Derk’s life and he will continue to visually capture his creative endeavors.