1 Chicken breast, cooked and chopped
1/2 cup plain Yogurt
2 tablespoons fresh chopped Cilantro
1 tablespoon Coconut Oil
1 cup Brown Rice Flour
1. Preheat oven to 350 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
2. In a large bowl mix all ingredient until well combined.
3. Once dough is well mixed roll dough into 1/2 inch balls and place them a inch apart onto the prepared baking sheet. Press down on the tops with a fork to flatten.
4. Bake for 10 to 15 minutes, until browned at the edges. Cool and refrigerate.
Makes 1 to 2 dozen rounds