blueberry pork
There’s something absolutely magical about the combination of blueberries and pork. That sweet burst of berry flavor paired with the rich savoriness of pork makes for a drool-worthy treat—especially for your pup! If you’ve been looking for a unique and irresistible homemade dog treat, then this Blueberry Pork Treat recipe is just the thing. It’s easy to make, packed with flavor, and guaranteed to have tails wagging in excitement.
Imagine your dog’s nose twitching the moment you pop these treats in the oven. That warm, savory scent of pork blending with the fruity sweetness of blueberries will fill your kitchen, and you might just find yourself feeling a little jealous of your pup’s snack. The best part? These treats are made with simple, wholesome ingredients that you probably already have in your kitchen.
Why Your Dog Will Love These Treats
Dogs love meat—it’s no secret! The rich taste of pork is enough to make any pup’s ears perk up in anticipation. But adding blueberries to the mix? That’s where things get interesting. Blueberries bring a naturally sweet and slightly tart element that balances out the pork’s deep, meaty flavor. And let’s not forget the mint! A touch of fresh mint gives these treats an unexpected hint of cool freshness, making every bite extra special.
What You’ll Need to Make Blueberry Pork Dog Treats
This recipe is as straightforward as it gets. You only need five simple ingredients to whip up a batch of these tasty biscuits. Here’s what you’ll need:
- Ground Pork – You’ll want to cook and drain the pork beforehand to ensure the best texture for your treats.
- Blueberries – These little berries add a natural sweetness and moisture to the biscuits.
- Mint Leaves – Just a few leaves bring a fresh and aromatic touch.
- Whole Wheat Flour – This binds everything together and gives the treats a nice biscuit-like texture.
- Water – A little bit of liquid helps bring the dough together.
How to Make Blueberry Pork Dog Treats
If you love easy recipes, you’re in luck. This recipe comes together in just a few simple steps. Let’s get started!
Step 1: Preheat and Prepare
First, set your oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper or a silicone baking mat. This will keep the biscuits from sticking and make cleanup a breeze!
Step 2: Blend the Ingredients
In a food processor, combine the cooked pork, blueberries, mint leaves, and water. Blend everything together until it forms a smooth puree. The aroma at this stage is already incredible! The blueberries will give the mixture a slightly purplish hue, which makes the dough look pretty unique compared to typical dog treats.
Step 3: Mix with Flour
In a large mixing bowl, combine your puree with the whole wheat flour. Stir and knead the dough until everything is well combined. The dough should be slightly sticky but still manageable. If it feels too dry, you can add a tiny bit more water.
Step 4: Spread Out the Dough
Transfer your dough to the prepared baking sheet and spread it out to about 1/4 inch thick. If needed, use a rolling pin to help even it out.
Step 5: Score the Dough
Using a pizza cutter or a straight-edged knife, score the dough horizontally and vertically to create bite-sized sections. This makes it easier to break into pieces once baked.
Step 6: Bake to Perfection
Pop the tray into your preheated oven and bake for 10 to 15 minutes. Keep an eye on them—the baking time may vary slightly depending on your oven. You’re looking for the treats to firm up and develop a slight golden color.
Step 7: Cool and Serve
Once done, let the treats cool completely before breaking them apart. Store them in an airtight container in the fridge to keep them fresh.
Pro Tips for the Best Blueberry Pork Treats
- Use Fresh or Frozen Blueberries – Both work just fine! If using frozen, let them thaw slightly before blending.
- Make Them Crispier – For a crunchier texture, turn off the oven after baking and let the treats sit inside as it cools down.
- Store Them Properly – Since these treats contain real meat and fruit, they should be stored in the refrigerator and used within a week. If making a larger batch, you can freeze them for longer storage.
Blueberry Pork Dog Treat Recipe
Ingredients
- 1/2 pound ground pork, cooked and drained
- 1 cup blueberries
- 3 mint leaves
- 1 1/2 cup whole wheat flour
- 1/4 cup water
Instructions
- Preheat oven to 350 degrees fahrenheit and line a baking sheet with parchment paper or use a silicone baking mat.
- Place cooked pork, blueberries, mint leaves and water in a food processor and puree.
- In large bowl, combine puree and whole wheat flour, mix until well combined.
- Spread dough into prepared baking sheet 1/4 inch thick
- Take a straight edge and score the dough horizontally and then vertically to make a thick strips (I used a pizza cutter).
- Bake for 10 to 15 minutes
- Allow to cool. Break into pieces and refrigerate.
Why Homemade Dog Treats are the Best
There’s something truly rewarding about baking for your dog. Unlike store-bought treats, homemade biscuits allow you to control what goes into them. No mystery ingredients, no artificial flavors—just real, delicious food made with love. And let’s be honest, watching your pup eagerly wait for a fresh-baked treat is one of the best feelings ever!
Plus, baking for your dog can be a fun bonding experience. Imagine a cozy afternoon in the kitchen, your pup sitting nearby, watching your every move, waiting for a taste test. It’s a heartwarming scene that makes every moment spent baking completely worth it.
A Treat Worth Barking For
If you’ve never tried baking dog treats before, this recipe is the perfect place to start. It’s simple, quick, and guaranteed to become a favorite. The combination of pork, blueberries, and mint creates a flavor explosion your pup won’t be able to resist.
Get into the kitchen, whip up a batch of these delicious Blueberry Pork Biscuits, and get ready to see some serious tail wagging. Your dog deserves a homemade treat that’s just as special as they are!
