(gluten-free) apple carrot

(Gluten-Free) Apple Carrot
Pee Wee enjoyed these apple carrot treats so much I almost didn’t have any left for pictures!

apple carrot dog treat recipe


  • 1 medium red Apple grated
  • 2 Carrots grated
  • 2 tablespoons Butter melted
  • 1 cup Soy Flour
  • 1/4 cup Oats
  • 1/4 cup milk divided


  • Preheat oven to 350 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
  • In a large bowl mix apple, carrots, butter, soy flour and oats until well combined.
  • Add milk one tablespoon at a time until the dough is workable, when you roll it into balls it holds together.
  • Once dough is well mixed roll dough into 1/2 inch balls and place them a inch apart onto the prepared baking sheet. Press down on the tops to flatten.
  • Bake for 15 minutes, or until browned at the edges. Cool and refrigerate.
  • Makes 2 to 3 dozen rounds

(Gluten-Free) Apple Carrot
While taking my photos a neighbor comes by to be nosy socialise so I turn to talk to him. He starts laughing and tells me that Pee Wee emptied half the bowl the second I turned my back.

(Gluten-Free) Apple Carrot



  1. Gerri McCoy
    December 17, 2012 / 7:00 am

    I am about to try my first recipe of yours. I will probably double it because I am baking for 4 Boxers with very big appetites!! I will be visiting often. Thanks

  2. DoggyDessertChef
    December 17, 2012 / 8:12 pm

    That’s a lot of mouths to treat! Let me know how they like them. Woof!

  3. Tasha
    December 20, 2012 / 5:56 am

    Can I substitute soy flour for rice flour in any of the recipes?

  4. DoggyDessertChef
    December 20, 2012 / 6:43 am

    You should be able to with minimal issues. Woof!

  5. Patricia A
    December 23, 2012 / 1:38 pm

    our puppies love these so much. a English springer, a sringer/spaniel and austrailian/cattle dog. and it’s good for them with no preservatves

  6. Kathleen
    December 13, 2014 / 10:14 pm

    Is there an issue with just using unbleached flour?

  7. November 11, 2015 / 2:57 pm

    Then they wouldn’t be gluten-free, but should be fine using the flour.