1/2 cup mashed Sweet Potato
1/2 cup Peanut Butter
2 tablespoons Molasses
1/4 teaspoon Cinnamon
1 cup Brown Rice Flour
1. Preheat oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
2. In a large bowl add all ingredients and mix well.
3. Knead dough into ball and roll onto a floured surface 1/4 inch thick and cut with your cookie cutter of your choice, poke the tops with a fork to prevent air bubbles.
4. Place on prepared baking sheet and bake for 15 minutes. Cool and refrigerate.
Makes 2 to 3 dozen bones.