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ginger molasses snaps

Ginger Molasses Snaps Doggydessertchef.com

ginger molasses snaps dog treat recipe

Ingredients

  • 1/2 cup Molasses
  • 1 teaspoon Cinnamon
  • 2 Eggs
  • 2 1/4 cups Whole Wheat Flour
  • 1/2 teaspoon Vanilla Extract
  • pinch Ginger

Instructions

  • Preheat oven to 350 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
  • Mix whole wheat flour, cinnamon and ginger and set aside.
  • Beat eggs then add molasses and vanilla extract. Once combined add to flour mix and knead until combined into dough.
  • Roll 1/2 inch thick and cut with cookie cutter.
  • Place on prepared baking sheet and bake 10 to 15 minutes or until edges brown.
  • Cool and refrigerate.
Ginger Molasses Snaps Doggydessertchef.com

4 Comments

  1. October 11, 2010 / 11:37 am

    I must now immediately go out and adopt a dog from the nearest animal shelter. You recipes look absolutely delicious!

  2. Kelly
    July 15, 2012 / 6:27 am

    Love the joke! And your recipes look great too, so glad I found your site!

  3. Margaret
    December 25, 2013 / 7:22 pm

    I made these as a Christmas gift for my exceptionally picky nephew (of the canine variety!), and they were a hit.
    The joke is quite clever– your boys sound adorable.

  4. DoggyDessertChef
    Author
    December 27, 2013 / 4:03 am

    I’m so glad your nephew liked them, it’s always a good Christmas when everyone has something to snack on. Woof!