(grain and gluten-free) tomato spinach

I had kids rushing into my house while these biscuits were in the oven because they thought they smelled pizza cooking, nothing like tomato and cheese to keep your dogs happy (and lure in all the neighbor kids!)

Print Pin

tomato spinach dog treat recipe

Ingredients

• 1 6 ounce can Tomato Paste
• 1 cup frozen Spinach thawed
• pinch Parsley
• 1/4 cup shredded Cheese
• 1 cup Potato Flour

Instructions

• Preheat oven to 325 degrees Fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
• In a large bowl mix all ingredients one at a time, kneading well after each addition.
• Knead dough into several balls and roll onto a floured surface 1/2 inch thick. Dough is very thick and a little difficult to roll.
• Cut with the cookie cutter of your choice.
• Place on your prepared cookie sheet and bake for 15 to 20 minutes. Cool and refrigerate.
• Makes 2 to 3 dozen rounds.