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tomato swiss parmesan

(wheat and gluten-free) tomato swiss parmesan dog treat/biscuit recipe

It’s a red and white time of year!

(wheat and gluten-free) tomato swiss parmesan dog treat/biscuit recipe

tomato swiss parmesan dog treat recipe

Ingredients

red dough

  • 1 6 ounce can Tomato Paste
  • 1 tablespoon dried Parsley
  • 1 cup Brown Rice Flour

white dough

  • 1/2 cup shredded Swiss Cheese
  • 2 tablespoons dried Parmesan
  • 1 teaspoon dried Basil
  • 1/2 cup Milk
  • 1 cup Brown Rice Flour

Instructions

  • Preheat oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
  • Mix all ingredients for the red dough in a bowl until well combined and the ingredients for the white dough in another bowl until well combined.
  • Roll out the dough onto a floured surface and cut into rectangular planks.
  • Stack, alternating colors, and press.
  • Slice 1/2 inch thick and place on prepared baking sheet.
  • Bake for 10 to 15 minutes. Cool and refrigerate.
  • Makes 1 to 2 dozen treats.

(wheat and gluten-free) tomato swiss parmesan dog treat/biscuit recipe

(wheat and gluten-free) tomato swiss parmesan dog treat/biscuit recipe

(wheat and gluten-free) tomato swiss parmesan dog treat/biscuit recipe