turmeric thyme chicken jerky
turmeric thyme chicken jerky dog treat recipe
Ingredients
- 2 to 3 Chicken Breasts
- 1 teaspoon Turmeric
- 1/2 teaspoon Ginger
- 1 tablespoon Honey
- 1 teaspoon fresh Thyme
- Water
Instructions
- Clean the chicken breast and cut into strips, removing all the fat you can from the meat. It is easier to cut if you freeze the chicken slightly.
- Blend 1 cup water, turmeric, ginger and honey until well combined.
- Place chicken strips into the turmeric marinade, add water until chicken is completely covered, and allow to marinate for at least an hour in the refrigerator.
- Preheat oven to 180 degrees fahrenheit.
- Place on a cookie sheet 1/2 inches apart, brush with marinade for additional flavor, sprinkle tops with thyme.
- Dry in an oven, with the door slightly open to let out moisture, for about 3 to 4 hours, until meat is dry appearance and texture
Notes
If you have a food dehydrator that can be used to dry the meat as well, just follow the manufactures instructions.
