As a pet owner, you want nothing but the best for your furry friend. And when it comes to treats, you might be wary of the store-bought options that are often filled with preservatives and artificial ingredients. But did you know that making homemade dog treats is not only healthier for your pup, but it can also be a fun and rewarding experience for you? This recipe for delicious pork and duck egg quiche dog treat is something that your furry friend won’t be able to resist.
Benefits of Using Pork in Dog Treats
Pork is excellent sources of protein, which is an essential nutrient for your dog’s overall health and well-being. Protein helps to build and repair tissues, as well as support a healthy immune system.
When it comes to choosing pork for your dog’s treats, it’s important to look for high-quality, human-grade meat. Always consult with your veterinarian before introducing new foods to your dog’s diet.
Tips for Storing and Serving the Treats
Once your pork and duck egg quiche dog treats are baked and cooled, it’s important to store them properly to ensure they stay fresh and tasty for your pup. You can store the treats in an airtight container in the refrigerator for up to 5 days, or in the freezer for up to 3 months.
When serving the treats, be sure to monitor your dog’s intake and adjust their regular food accordingly. Treats should always be given in moderation, and should not make up more than 10% of your dog’s daily caloric intake.
Alternative Ingredients to Customize the Treats
If you want to switch up the recipe, there are plenty of alternative ingredients you can use to make a unique and tasty treat for your pup. Here are a few ideas:
- Substitute the pork for ground beef or turkey.
- Add in some chopped vegetables, such as carrots or sweet potatoes.
Just be sure to avoid any ingredients that are toxic to dogs.
Pork & Duck Egg Quiche Dog Treat Recipe
- 2 slices bacon crisply cooked and chopped
- 1/3 cup chopped ham
- 1/4 cup milk
- 1/4 cup grated parmesan
- 4 duck eggs
- Preheat oven to 325 degrees Fahrenheit, spray muffin tin with nonstick spray
- In a large bowl mix all ingredients together.
- Fill prepared muffin cups half way and bake until the egg mixture is set in the center, approximately 20 minutes.
- Remove from the muffin tins using a rubber spatula
- Cool and refrigerate.