Name: tomato swiss parmesan dog treat recipe
Ingredients: 1 6 ounce can Tomato Paste; 1 tablespoon dried Parsley; 1 cup Brown Rice Flour; 1/2 cup shredded Swiss Cheese; 2 tablespoons dried Parmesan; 1 teaspoon dried Basil; 1/2 cup Milk; 1 cup Brown Rice Flour

It’s a red and white time of year!

(wheat and gluten-free) tomato swiss parmesan dog treat/biscuit recipe

Print Pin

tomato swiss parmesan dog treat recipe

Ingredients

red dough

1 6 ounce can Tomato Paste
1 tablespoon dried Parsley
1 cup Brown Rice Flour

white dough

1/2 cup shredded Swiss Cheese
2 tablespoons dried Parmesan
1 teaspoon dried Basil
1/2 cup Milk
1 cup Brown Rice Flour

Instructions

Preheat oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
Mix all ingredients for the red dough in a bowl until well combined and the ingredients for the white dough in another bowl until well combined.
Roll out the dough onto a floured surface and cut into rectangular planks.
Stack, alternating colors, and press.
Slice 1/2 inch thick and place on prepared baking sheet.
Bake for 10 to 15 minutes. Cool and refrigerate.
Makes 1 to 2 dozen treats.